Abnormal Gourmet Chronicle
Chapter 259 - 175: Apple Dough Ball Level A _3

Chapter 259: Chapter 175: Apple Dough Ball Level A _3

Wuwuwuwu, Qin Huai, my dear brother, don’t go, I miss you.

Really miss you, thinking about you every day until tears flow down the corners of my mouth.

Ouyang finished the dumpling with tears flowing in his heart, and found there was actually another one, almost crying with joy, immediately changed clothes and went into the kitchen to eat.

Because he discovered there were still flaky pastries in the kitchen.

Ouyang and Qin Luo moved small stools, sitting by the steamer eating flaky pastries.

Qin Huai: ...

Really, you two, is it necessary?

These crab dumplings just got into the steamer, they won’t grow wings and fly away.

Besides, you two just ate two dumplings, weighing almost a pound, counting the flaky pastries you’ve eaten at least a pound of snacks, and still have an appetite for crab dumplings.

Are you two even human? Reincarnations of Taotie, perhaps.

Ouyang and Qin Luo explained that Qin Huai simply doesn’t understand, this trip, this scene, sitting by the steamer eating dumplings in this state, is the greatest respect they can show for Qin Huai’s return.

Ouyang gnawed on the flaky pastry.

"Qin Huai, you’re back, when is Master Zheng coming back?" Ouyang asked while nibbling on his flaky pastry.

Qin Huai was looking at the peach cakes made by Pei Xing.

Qin Huai thought Pei Xing’s skills were quite good, with solid basics from professional training, his pastries and puff pastry snacks were excellent, definitely better than most pastry shops.

The days he wasn’t here, the residents around Yunzhong Restaurant didn’t eat too badly either.

Qin Huai stared at the peach cake, without looking up, said: "Zheng Siyuan came over last time because his bakery was being renovated and he had nothing to do, so he came over to share some ideas, but he’s not coming over now since he went back."

"Now his bakery renovation is almost done, expect it to be completed in half a month and then another month for finishing touches... he should be working with me at Huang Ji until New Year."

"I’m not sure if he’ll be at Huang Ji during the New Year, by then Master Huang’s back should be much better. During the New Year, Huang Ji is too busy; I estimate Zheng Siyuan will return to his bakery."

Ouyang actually didn’t really understand what Qin Huai said, but he caught the keywords.

Working at Huang Ji until New Year.

New Year!

"New Year??? You’re still going to Gusu?!" Ouyang’s voice broke with shock.

"Yep, I haven’t finished my study exchange this time yet." Qin Huai nodded, affirming Pei Xing’s peach cakes, then turned to look at Li Hua.

"I originally went to Gusu this time to practice fire control, but due to some unexpected situations, I didn’t practice fire control much and ended up spending more than a month on fillings."

"I’ve made great progress with fillings and dough kneading. You should have tasted it when you ate the dumpling, my skills have improved a lot. You’ll know what I’ve been practicing once the crab dumplings are ready. This dumpling is made with fresh shrimp, crab meat, and crab roe, all things you love, you’re definitely going to love it."

"This time, I’m back combining two months’ worth of vacation, totaling 6 days with today counting as one, I’ll be heading back on the 23rd."

"Luoluo, when does your winter break start?"

"January 19th." Qin Luo replied instantly, she remembered all the days off.

Qin Huai nodded: "Later, I’ll discuss with mom and dad, when you have your winter break, go to Gusu, the apartment I rented happens to have two rooms, you can stay in the guest room."

"I’ve arranged several tutors for you, we’ll focus on tutoring during the winter break, having breakfast, lunch, and dinner all at Huang Ji, we’ll return home before the New Year together."

"Alright! Are those the dishes from the photos you sent me, bro? I can do that!" Qin Luo automatically ignored the part about the several tutors.

Ouyang wanted to say something, but didn’t know what to say.

He could only sadly eat the flaky pastry, contemplating whether he could ask Sister Hong for a long vacation during the winter break, and if he could get some funds from his parents to go to Gusu as well.

How did he never think that if Qin Huai wasn’t in Shan City, he also didn’t have to be in Shan City?

He’s a rich second generation after all!

Though this rich kid had no money of his own, he could get money.

Ouyang began to ponder how to convince his parents to let him go to Gusu for a while.

The crab dumplings were ready.

Qin Huai lifted the lid, Qin Luo swiftly tried to grab a dumpling first, only to be stopped by Qin Huai on the spot.

The freshly cooked crab dumplings are much hotter than the Four Happiness Dumplings; even with a stomach and tongue made of iron, Qin Luo shouldn’t eat them like that.

Letting them cool down a bit, Qin Luo couldn’t wait to take a big bite of the dumpling!

"Delicious! Bro, your dumplings are great, now I love crab roe again!"

Qin Huai realized, crab dumplings aren’t as delicious as dumplings, since she could still talk while eating the dumplings.

Ouyang was eating too.

He was silent while eating, his eyes reddening.

Qin Huai glanced at him: "Steam got in your eyes? I told you not to stand by the steamer, stand back a bit."

Ouyang sniffed as he moved back, thinking about how such delicious snacks wouldn’t be available after a few days, he almost started to cry.

Ouyang decided.

The last time he started a business and lost 6.6 million, his parents didn’t kill him.

This time, even if his parents beat him to death, he’s going to follow Qin Huai to Gusu!

He’s determined to eat!

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