I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? Novel Chapters
List of most recent chapters published for the I Am A Gourmet: Just Eight And You Want Me To Start A Roadside Stall? novel. A total of 202 chapters have been translated and the release date of the last chapter is Dec 26, 2024
Latest Release: Chapter 202(END) - Minute of Happiness
- 101 Chapter 101 - Sweet and Sour Double Cooked Pork
- 102 Chapter 102 - Flying to Bangkok
- 103 Chapter 103 - Recording Variety Show
- 104 Chapter 104 - Crispy Yam Duck
- 105 Chapter 105 - Do You Really Not Consider Entering the Entertainment Industry?
- 106 Chapter 106 - Stir-fried Vegetables
- 107 Chapter 107 - Brother-in-law and Sister-In-Law Meeting
- 108 Chapter 108 - Sweet and Sour Carp
- 109 Chapter 109 - Shredded Carrot Carp Soup
- 110 Chapter 110 - Gluttonous Cat
- 111 Chapter 111 - Sautéed Four Treasures Seafood
- 112 Chapter 112 - Royal Court’s Buddha’s Roll
- 113 Chapter 113 - Stewed Lion Head’s Meatballs
- 114 Chapter 114 - One Chicken, Three Eating Methods
- 115 Chapter 115 - Cola Chicken Wings
- 116 Chapter 116 - Psychological Trauma
- 117 Chapter 117 - Customer Protection
- 118 Chapter 118 - Sauce Chicken
- 119 Chapter 119 - Sesame Oil Chicken
- 120 Chapter 120 - Questioning His Cooking
- 121 Chapter 121 - Jade Hairpin Chicken Wing Ball
- 122 Chapter 122 - Conquered by His Culinary Skills
- 123 Chapter 123 - Mango Sago Dew
- 124 Chapter 124 - Snowflake Peach Paste
- 125 Chapter 125 - Garlic Chicken Wings
- 126 Chapter 126 - Smooth Chicken Slices
- 127 Chapter 127 - 7 Stir-fried Prawns
- 128 Chapter 128 - Hitting The Nail
- 129 Chapter 129 - Uncle, Act More Normally
- 130 Chapter 130 - Yang Chun Noodles
- 131 Chapter 131 - The Same Taste
- 132 Chapter 132 - Garlic Crayfish
- 133 Chapter 133 - Stir-fried onion crab
- 134 Chapter 134 - Pickled Vegetable Rice
- 135 Chapter 135 - Perfect Palmier
- 136 Chapter 136 - Master Chef Competition
- 137 Chapter 137 - Fried Cheese Chicken
- 138 Chapter 138 - Competition Invitation
- 139 Chapter 139 - Preparing for Opening
- 140 Chapter 140 - Suppliers’ Mistake
- 141 Chapter 141 - System Side Mission
- 142 Chapter 142 - Parents’ Return
- 143 Chapter 143 - Losing Out In The Same Industry
- 144 Chapter 144 - A New Employee
- 145 Chapter 145 - Cold War
- 146 Chapter 146 - Correcting the Details
- 147 Chapter 147 - Egg with Shrimp
- 148 Chapter 148 - Sour and Spicy Soup
- 149 Chapter 149 - Stir-fried Fat Intestines
- 150 Chapter 150 - Decision to Participate
- 151 Chapter 151 - Chen Xian’s Visit
- 152 Chapter 152 - Coming Up With A Plan
- 153 Chapter 153 - Fried chop rice cake
- 154 Chapter 154 - Preliminaries
- 155 Chapter 155 - Eight Treasures Duck
- 156 Chapter 156 - Modified Method
- 157 Chapter 157 - Fujian Cuisine
- 158 Chapter 158 - Soy Sauce Fish
- 159 Chapter 159 - Lychee Meat
- 160 Chapter 160 - White-Blanched Abalone Slice
- 161 Chapter 161 - Dongpo Tofu
- 162 Chapter 162 - A Flawless Dish
- 163 Chapter 163 - Confrontation
- 164 Chapter 164 - Duck Blood Vermicelli Soup
- 165 Chapter 165 - Pineapple Fried Rice
- 166 Chapter 166 - Eavesdropping on the Conversation
- 167 Chapter 167 - Meeting An Old Friend
- 168 Chapter 168 - Provocation With Meal Delivery
- 169 Chapter 169 - Uncle Bai’s Wanton
- 170 Chapter 170 - Three Prawn Noodles
- 171 Chapter 171 - Shorthanded
- 172 Chapter 172 - Braised Octopus
- 173 Chapter 173 - Chinese Asparagus Lion’s Head Meatballs
- 174 Chapter 174 - The First Half Competition
- 175 Chapter 175 - Innovative Dishes
- 176 Chapter 176 - Six Prawn Noodles
- 177 Chapter 177 - Yanyun Flat Food
- 178 Chapter 178
- 179 Chapter 179 - Additional Round
- 180 Chapter 180 - Food shortage
- 181 Chapter 181 - Braised Saddle Bridge
- 182 Chapter 182 - Irreplaceable
- 183 Chapter 183 - Dispute Over Additional Round
- 184 Chapter 184 - Tutorial on Buddha Jumps Over The Wall
- 185 Chapter 185 - Stirring Soup Second Time
- 186 Chapter 186 - Beancurd Skin Bun
- 187 Chapter 187 - Malicious Competition
- 188 Chapter 188 - Proposed to Open a Store
- 189 Chapter 189 - Roasted Sheep’s Leg
- 190 Chapter 190 - Family Outdoor Barbecue
- 191 Chapter 191
- 192 Chapter 192 - Consider a New Model
- 193 Chapter 193 - Spicy Fried Vermicelli
- 194 Chapter 194 - Mixed meat noodles
- 195 Chapter 195 - Testing Out Dong’an Chicken
- 196 Chapter 196 - Developing a New Product Line
- 197 Chapter 197 - New Dish In Store
- 198 Chapter 198 - Ants Climbing a Tree
- 199 Chapter 199 - Steamed Qilin Fish
- 200 Chapter 200 - Cutting corners